nutrition

Techniques of restoring swallowing mechanisms in the treatment of patients with head and neck cancer: postoperative pain relief, plastic surgery and diet

Year & Volume - Issue: 
2020. volume 9 - Issue 4
Authors: 
Anna А. Kushta, Sergey М. Shuvalov
Heading: 
Oncology
Article type: 
Review article
Keywords: 
swallowing, dysphagia, nutrition, reconstructive surgery, pain relief
CID: 
e0416
DOI: 
10.15275/rusomj.2020.0416
PDF File: 
PDF icon romj-2020-0416.pdf

Hyperuricemia versus lifestyle in men and women of the Russian Federation population

Year & Volume - Issue: 
2020. volume 9 - Issue 2
Authors: 
Sergey A. Maksimov, Svetlana A. Shalnova, Yuliya A. Balanova, Aleksandr D. Deyev, Svetlana E. Evstifeyeva, Asiya E. Imayeva, Anna V. Kapustina, Nataliya S. Karamnova, Galina A. Muromtseva, Oksana P. Rotar, Evgeniy V. Shlyakhto, Sergey A. Boytsov, Oksana M. Drapkina
Heading: 
Preventive medicine
Article type: 
Original article
Keywords: 
hyperuricemia, gender differences, nutrition, smoking, alcohol consumption
CID: 
e0214
DOI: 
10.15275/rusomj.2020.0214
PDF File: 
PDF icon romj-2020-0214.pdf

It’s not just a “female issue”: eating attitudes and behaviors of Pakistani male and female pharmacy students

Year & Volume - Issue: 
2017. volume 6 - Issue 4
Authors: 
Sahir Khalid, Eisha Tur Razia, Muhammad Husnnain Raza, Hafsa Sheikh, Muhammad Salman, Naureen Shehzadi, Zia Ul Mustafa, Noman Asif, Khalid Hussain, Muhammad Tanveer Khan, Amer Hayat Khan, Fahad Saleem
Heading: 
Mental Health
Article type: 
Research Letter
Keywords: 
eating disorders, EAT-26, nutrition, gender differences
CID: 
e0406
DOI: 
10.15275/rusomj.2017.0406
PDF File: 
PDF icon romj-2017-0406.pdf